Product Description
BARFOED'S REAGENT, a sublime choice in analytical chemistry, offers exceptional value through its high purity (99% Analytical Reagent grade) at a reduced price. This crackerjack laboratory solution appears as a fresh, clear blue liquid, featuring unparalleled effectiveness for detecting monosaccharides in reducing sugar tests. Formulated with copper(II) acetate in acetic acid, it boasts complete water miscibility, reliable stability, and compatibility with standard labware. Each carefully labeled bottle-available in 100 mL, 500 mL, or 1 L-ensures precise and consistent results for schools and laboratories across India.
Advantages and Applications of BARFOED'S REAGENT
BARFOED'S REAGENT is highly valued for its precise detection of monosaccharides, making it indispensable in educational and analytical laboratories. Used as a specialized reagent for reducing sugar tests, it provides reliable, accurate results for qualitative carbohydrate analysis. Its easy-to-use liquid form and excellent miscibility offer convenience in various experimental protocols, reinforcing its standing as a trusted laboratory essential. Applications span school experiments to advanced sugar analysis projects, highlighting its unmatched utility and importance.
Sample Policy, FOB Port, and Export Destinations
Product samples of BARFOED'S REAGENT are dispatched promptly on receiving a confirmed purchase order. Orders are delivered securely via the designated FOB port in India, ensuring a seamless procurement process. The reagent is available for export to key markets including Asia, Africa, and the Middle East, with tailored packaging to maintain quality. Every batch is carefully handled to guarantee arrival in optimal condition, supporting laboratories worldwide in maintaining superior standards.
FAQ's of BARFOEDaS REAGENT:
Q: How is BARFOED'S REAGENT used in laboratory sugar analysis?
A: BARFOED'S REAGENT is used to detect monosaccharides by reacting with reducing sugars to produce a characteristic color change. It is typically added to a test solution and heated to observe the formation of a red precipitate if monosaccharides are present.
Q: What are the main benefits of choosing BARFOED'S REAGENT for chemical analysis?
A: BARFOED'S REAGENT provides unparalleled reliability in monosaccharide detection, offering high purity (99%), rapid results, and compatibility with standard laboratory equipment. Its precise formulation ensures accurate outcomes, making it a value-driven choice for educational and research settings.
Q: When should BARFOED'S REAGENT be used over other sugar analysis reagents?
A: BARFOED'S REAGENT is ideal when you require selective detection of monosaccharides, as it reacts quickly and specifically under acidic conditions, making it preferable for distinguishing single sugars from disaccharides in laboratory analyses.
Q: Where can BARFOED'S REAGENT be stored for optimal shelf life?
A: For best results, store BARFOED'S REAGENT in a cool, dry, and well-ventilated location. Always keep the container tightly closed to avoid contamination and degradation, ensuring up to 24 months of effective usage.
Q: What is the sample dispatch process for BARFOED'S REAGENT?
A: Upon receipt of a purchase order, samples of BARFOED'S REAGENT are dispatched promptly from the designated FOB port in India. Secure packaging ensures the reagent is delivered in pristine condition to international clients.